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Marion Nestle

Marion Nestle

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Marion Nestle is Professor of Nutrition, Food Studies, and Public Health at New York University and author of Food Politics, Safe Food, and, most recently, What to Eat.

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  5. op_chirot1_Win McNameeGetty Images_university Win McNamee/Getty Images
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    Higher Education and the Crisis of Democracy

    Daniel Chirot

    Three recent books by established academics add to the chorus of those decrying the slow and steady death of what used to be called a “liberal education.” Because a proper understanding of history and human complexity is necessary for democracy, Daniel Chirot of the University of Washington thinks the authors are right to worry.

     reviews three recent books that aim to defend liberal education in an age of anti-liberal extremes.
    2

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